Jeera rice Recipe: How to make Jeera rice
Jeera rice Recipe with photos, a dish which is made with plain soaked rice and some whole spices and dried red chilies. Jeera rice is commonly served with Dal tadka....
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Ingredient: cumin seeds
Dal fry Recipe: How to make Dal fry Recipe
Dal Fry recipe is one of most common north Indian recipes you can find on the internet. Dal fry recipe is prepared by Arhar dal also known as pigeon lentil,...
Egg Curry Recipe: How To Make Egg Curry
It is insane how vegetarians and non-vegetarians are divided into two different groups but what reunites them is one thing called Egg, unless you’re allergic to it, then you may...
Soya chunks Curry: How to make Soya Chunks Curry
Soya chunks are taken from soybean, also known as meal makers. Soya chunks are high in carbohydrates, iron, and calcium. So, yes we can say that soya chunks curry is...
How to Prepare Rasam: Rasam Recipe
Rasam is of various kinds, traditional rasam, tomato rasam and pepper rasam. Today I am sharing a regular authentic south Indian Rasam recipe with you. So, if you do not...
Mutton Curry Recipe: How to Make Mutton curry
Mutton curry is a simple dish which is flavorful and a delighting dish to serve your family at the dinner table accompanied by hot fulkas or Chapati and salad on...
Gutti Vankaya Kura recipe: Stuffed Brinjal Curry recipe
Gutti Vankaya Kura also known as Stuffed brinjal curry, is a famous south Indian recipe that is prepared in various manners, yet it turns out delicious and healthy as always. North...
Chole Bhature Recipe: How to Make Chole Bhature
Chole bhature is a delicious spicy dish prepared with boiled chickpea sauté with onion-tomato masala served with bhature which is soft and fluffy and deep-fried in oil; its dough is made of...
Pav Bhaji recipe: How to make Pav Bhaji
Pav bhaji is a tasty, spicy and veggies filled gravy which prepared with special pav bhaji masala and served with pavs or buns and chopped onions and half cut lemon...
Matar Paneer Recipe: How to Make Matar paneer
Matar paneer is an authentic North Indian dish which is prepared in an onion and tomatoes puree with Indian spices and fresh peas and cottage cheese. Everyone has their unique...