Masala French Toast Recipe

Name: Masala French Toast Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: Bread slices: 4-6; Butter or Cooking Oil; eggs: 4; Milk: 2-3 tbsp; Few finely chopped coriander leaves; One handful of chopped onions; Salt: as per taste; Black Pepper Powder; Green chilies: 2-3; tablespoon of red chilli flakes

Cuisine:

30 minutes
Medium

Ingredients

4-6 Bread slices
Butter or Cooking Oil
4 eggs
2-3 tbsp Milk
Few finely chopped coriander leaves
One handful of chopped onions
as per taste Salt
Black Pepper Powder
2-3 Green chilies
tablespoon of red chilli flakes

Directions

Thinking about some quick hunger buster? Here is the answer that will tantalize your tongue and set your tummy on a roll. Yes, Masala French toast, the Indian recipe with both taste and health. This dish is certain to grab the attention of egg-lovers. It’s easy to prepare, finger-licking good in taste and serves as the best evening snack for kids. So if you are wondering about the recipe for this delightful toast, here are step by step instructions to help you cook happiness in the platter for your loved ones.

Take down all the essentials for the recipe to get the authentic Indian taste with a dash of spices. Depending on the servings required, you can add up to the number of ingredients to suffice it for all.

Nutritional Value

Masala French toast is not just delicious but also serves as a good protein source. It yields the best energy as it has egg as one of its main ingredients. Since each egg contains 3gm of protein, increasing the number of eggs will amp the protein content. The dash of spices makes it super tasty and fun to eat. So why go for the tedious cooking when you can enjoy a handy meal for the short hunger swings.

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Steps

1 Done	Put together all the ingredients and the taste is guaranteed to delight your taste buds
2 Done	Step 1-Beating the eggs Crack the eggs open in a bowl carefully. Pour the milk and blend nicely until it runs greasy. Add chilli flakes, salt and black pepper to the mixture and stir well.
3 Done	Step 2-Heat up the oil Now, when the mixture is all done, take a pan and add some cooking oil to it. Heat it over a low flame for a while. Dip the bread slices in the egg mixture and put it over the pan.
4 Done	Step 3- Spread the vegetables Now that the bread slice is in the pan, take some finely chopped green chillies, onions and coriander. Spread them over the bread and cover it nicely with a topping with a topping of egg mixture.
5 Done	Step 4-Bake the undone Flip the bread slice on the uncooked side and cook it over at a medium flame. Wait until the clout changes to brown. Once the colour is achieved, switch off the flame.
6 Done	Step 6-Serve the toast Serve the toast with tea or coffee for a weekend breakfast or as a snack. Put together all the ingredients and the taste is guaranteed to delight your taste buds. If your bored of cooking or want a break from it then need not go anywhere, grab the latest Food offers running countrywide and get the toast delivered straight to your door.
7 Done